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Jessie Price

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As Editor in Chief, Jessie oversees content across all of EatingWell's media platforms including the magazine, books and digital extensions of the brand. A Williams College graduate, Price began her career with EatingWell in 2003 testing and developing recipes for the brand and rose quickly through the ranks to her current position.In addition to its flagship bimonthly magazine with a 4.1 million readership and 750,000 circulation, EatingWell also has a vibrant website, with an average of over 5 million unique visitors a month, a growing fan base on social media, over a dozen books in print and a robust licensing program.

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