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Benjy Adler

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11/14/2011

With virtually no funding and right out of college, Benjy started his entrepreneurial journey with a food cart on Church Street serving a variety of homemade crepes. Today, just a few years later, Benjy’s growing empire includes three successful restaurants, a catering business and of course, that old food cart. Benjy shares his story in an engaging, humorous, and inspiring manner.

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